Lemon Dijon dressing, Diced chicken, cucumber, tomato, egg, Swiss, provolone, bacon, blue cheese crumbles & Haas avocado on chopped lettuce. Pico de gallo, guacamole & sour cream, Marmalade's famous bloody mary mix, Modelo Especial, lime juice, original Tabañero sauce garnished with cocktail shrimp, chamoy coated cucumber & a crisp celery stalk, Fruity aroma of citrus, green apple and acacia blossoms, Korbel Rosé Sparkling Wine, Giffard Pamplemousse pink grapefruit liquer, grapefruit juice, The cocktail that eats like an appetizer.
Served with lemon Dijon vinaigrette, Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette, Chopped chicken breast, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce tossed with ranch dressing & topped with a poached egg, Choice of french fries, organic mixed green or caesar salad.
Large orders may require 24 hrs notice, please call to confirm. Our desserts are made fresh. Served with your choice of toast, Smoked bacon & chipotle tabasco.
Lean artisanal chorizo scrambled with 3 eggs, tomatoes & onions. Made fresh with tomato juice, Atomic horseradish, cracked black pepper, Worcestershire & fresh citrus, Crisp hardwood bacon, chipotle, celery, green onion & olives, Champagne with mango puree & orange juice, Champagne with blood orange puree & orange juice, Vanilla, Caramel, Mocha. All burgers come with a choice of french fries, organic mixed greens or caesar salad. Flavors of ripe black currant, spicy tobacco & cedar are accompanied by full body & firm structure. Sesame ginger vinaigrette, pickled ginger & wasabi, Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs.
Add: chicken +$2 or shrimp +$3, Crispy wontons, seaweed salad and Sriracha, Gulf shrimp with a garlic lemon white wine sauce, capers and a crispy Parmesan toast, Happy Hour sized version of our famous cafe burger. 180 reviews #10 of 84 Restaurants in Westlake Village $$ - $$$ American Cafe Vegetarian Friendly 140 Promenade Way Suite Westlake Village, Westlake Village, CA 91362-3828 +1 805-370-1331 Website Menu Closed now : See all hours Pico de gallo, guacamole & sour cream, Substitute pure grade a maple syrup +$2.50, Choose Buttermilk or Gluten-free (For our Guests trying to reduce gluten in their diet. Or book now at one of our other 11072 great restaurants in Westlake Village. 2 crisp thick-cut strips of lean hardwood smoked bacon, with our housemade blend of tomato juice, Atomic horseradish, cracked black pepper, fresh citrus juices & Worcestershire, kicked up with smoky chipotle. Choose Picatta style with lemon, caper and wine or Marsala with mushrooms and Marsala wine, Atlantic salmon char-grilled medium rare with sesame-ginger glaze, Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do. Rich mascarpone cheese and Marsala layered with espresso laced ladyfingers.
Products for Businesses We're hiring. Grilled eggplant, squash, zucchini, asparagus, carrots with roasted Roma tomatoes, pesto & feta cheese, Orecchietti pasta with 7-cheeses with crispy Parmesan panko. Espresso-soaked ladyfingers layered with mascarpone & Marsala cream dusted with bittersweet cocoa, Raisins, brandy, spices and warm caramel sauce, Fresh eggs scrambled with chopped hardwood smoked bacon, Haas avocado and cheddar, Egg whites scrambled with sautéed carrots, onions, spinach, mushrooms, squash and fresh basil, Your Choice: Bacon, Eggs, Cheddar & Pico de Gallo Salsa or Egg whites, fresh veggies, tomatoes and basil in a flour tortilla, Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capers, lettuce tomato.
Pair with Cakebread Cellars Chardonnay, Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl. Served with garlic Parmesan toast. Pico de gallo, guacamole & sour cream, Substitute pure grade a maple syrup +$2.50, Choose Buttermilk or Gluten-free (For our Guests trying to reduce gluten in their diet. 2 crisp thick-cut strips of lean hardwood smoked bacon, with our fresh housemade blend of tomato juice, Atomic horseradish, cracked black pepper, fresh citrus juices & Worcestershire, kicked up with smoky chipotle. Served with spaghettini & baby arugula & shaved red onion salad. Pico de gallo, guacamole, sour cream, Marmalade classic, rich & creamy bisque with wild mushrooms, Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice, Lightly spiced chile broth with tortillas, chicken, garnished with cilantro, Hearty vegetarian soup with Kabocha squash & kale, Slow cooked split peas with hearty vegetable broth & herbs, Classic creamy tomato soup garnished with sourdough basil croutons, Start with a cup of soup +$4.99 | add grilled chicken +$4.99, jumbo shrimp or salmon +$5.99, Choice of organic mixed green or Caesar salad with cup of any housemade soup, Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing, Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese, smoked bacon & Hass avocado on chopped lettuce. Pair with Sycamore Lane Cabernet Sauvignon, Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas & mashed potatoes. Udi's Gluten-Free Bread upon request, Chopped lean corned beef & potatoes, bell peppers, onions & herbs, grilled crispy.